Easiest Way to Cook Perfect Chicken & Bacon, Pasta Carbonara

Chicken & Bacon, Pasta Carbonara.

You can cook Chicken & Bacon, Pasta Carbonara using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken & Bacon, Pasta Carbonara

1. You need 100 gms of fusilli pasta.
2. You need 3 oz of frozen peas.
3. You need 1 of tblsp frozen runner beans.
4. Prepare 1 of Diced onion.
5. You need 4 rashers of back bacon (or 8 rashers of streaky) Chopped.
6. It's 360 gms of chicken breast fillets.
7. You need 1 jar of Carbonara Sauce.

Chicken & Bacon, Pasta Carbonara step by step

1. Cook chopped onion and bacon until onion is soft. I cover with lid. Stirring occassionally..
2. Add chopped chicken. Again cover with lid and stir occassionally until chicken cooked through. Remove lid and allow any liquid to evaporate..
3. While chicken cooking. Into a pan of boiling water add pasta. Bring to boil, simmer for 5mins. Add frozen peas and beans. Make sure pasta is cooked. Drain..
4. Add the carbonara sauce to the chicken pan and stir through on a medium heat. Add the drained pasta and veg, stir through. Ensure hot and serve..